"Pie:
The
Tasty
Treat
that
Transcends
Cultures" Pie,
a
simple
yet
delectable
dish,
has
been
enjoyed
by
countless
people
of
different
cultures
around
the
world.
From
savory
meat
pies
in
England
to
sweet
fruit
pies
in
America,
there's
no
shortage
of
pie
variations
to
satisfy
culinary
cravings.
But
where
did
the
pie
originate? The
origins
of
pie
can
be
traced
back
to
ancient
Rome,
where
they
were
filled
with
meat
and
served
as
a
popular
street
food.
The
first
known
recipe
for
a
sweet
pie
was
from
14th-century
England,
which
called
for
a
mixture
of
figs,
raisins,
and
pears
to
be
encased
in
pastry.
Since
then,
pie
has
evolved
to
include
a
wide
range
of
fillings,
including
custard,
pecans,
and
even
chicken
pot
pie. Pie
has
also
played
a
significant
role
in
cultural
traditions.
In
the
United
States,
apple
pie
is
often
regarded
as
a
symbol
of
the
nation's
identity
and
is
a
popular
dessert
on
holidays
such
as
Thanksgiving.
In
Russia
and
Ukraine,
pies
called
pirozhki
are
a
common
snack
food,
while
in
Aus「学习更多 如何取名知识请关注 :竹子起名网,wwW.iMZhUzi.cOM〗tralia,
meat
pies
are
a
staple
for
lunch. In
addition
to
its
culinary
significance,
pie
has
also
made
its
way
into
idioms
and
expressions.
For
instance,
"as
easy
as
pie"
means
that
something
is
simple
to
accomplish,
while
"pie
in
the
sky"
refers
to
an
idea
or
goal
that
is
unlikely
to
be
achieved. In
conclusion,
pie
is
a
delicious
and
versatile
food
that
has
become
a
beloved
staple
in
many
cultures
around
the
world.
Whether
eaten
as
a
dessert
or
savory
dish,
pie
has
transcended
borders
and
is
enjoyed
by
all.
So
the
next
time
you
take
a
bite
out
of
a
warm
slice
of
pie,
remember
the
rich
cultural
history
behind
this
delectable
treat.